Monthly Archives: April 2011

Springtime on our farm

Spring on our NH farm usually starts around late April. After a winter of slogging through the snow and ice, every living thing falling down at least once, it is a time of year we and the animals really look … Continue reading

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Advice and instructions for buying a side of beef or pork

People always have a lot of questions when first thinking of buying a side of beef or pork. How much meat will I receive? What is hanging weight? How many steaks do I get? How much freezer space do I … Continue reading

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